And then it REALLY gets crazy.
Like last week.
We did stick to the menu reasonably well, but it was an insanely busy, crazy, mixed-up week. One we would not like to repeat.
Sunday~ Stuffed peppers
Monday~ Out to dinner for my BIL's b-day
Tuesday~ Breakfast for dinner (some fun ideas are listed here: http://blog.foodnetwork.com/fn-dish/2011/09/30/breakfast-for-dinner-recipes/ )
Wednesday~ Fend For Yourself (hubby's bowling night)
Thursday~ Beef tips & gravy with mushrooms and green beans (similar to these: http://www.southernplate.com/2009/04/steak-tips-over-rice-and-the-significance-of-a-doughnut-shop.html )
Friday~ Some kind of chicken to be determined...
Saturday~ Hubby's History Club Workday, Bowling Tourney. Out to eat.
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