Last week's menu went surprisingly well. There were a couple of trips out to eat at lunchtime, which I expected and planned for, so no big shockers there. Dinners also went pretty much as planned. Amazing!
This week, Marine Son returns to base, so I am thinking we'll need a pick-me-up on the day he leaves. Might plan a special activity that day to keep us busy. Got any suggestions??
Sunday~BBQ pork sandwiches (meat in the freezer), potato salad, corn on the cob, seven layer salad, and baked beans (all leftovers from the 4th), strawberry shortcake for dessert. Yum!
Monday~Lime chicken (a new recipe - can't wait to see how it comes out!), rice, cucumber salad, honey wheat popovers
Tuesday~ Local baseball game at Marine Son's request. Will eat at the ball park.
Wednesday~ BLTs & chips or breakfast for dinner
Thursday~ Marinated flank steak (I leave out the oil), twice baked potatoes, sliced tomatoes from the garden, and green salad
Friday~ A pasta recipe loosely based on this one from Cooking Light (I use tomatoes and herbs from our garden), tossed salad, and garlic bread
Saturday~ Something from the grill!
I'll also be baking these YUMMY triple chocolate cookies from Ellie Krieger.
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