My goals for this month are:
to minimize trips to the grocery store by using what we have
buy milk, bread, and fresh veg only when ABSOLUTELY necessary
clean out my deep freeze by eating what's in there already
So today...
Dinner was stuffed peppers and spaghetti. I used peppers from our garden, and stuffed them for hubby. Then I made a sauce from tomatoes I'd roasted and frozen during the summer when they were
Tomorrow's plan has already been amended -
hubby has an after-school meeting and is taking some folks to dinner, so ds & I will have something simple - probably some kind of leftovers - here at the house.
And we'll see how it goes!
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