I told my husband about two weeks ago that I was not going to the grocery store again until the end of the month. I had purchased everything that I thought we would need, and we would make do until August 1st.
Then I needed to make food for a grieving family. So I checked my freezer and found a turkey bought on sale, and I roasted that. (I did go buy disposable containers so they did not have to worry about giving me back my dishes.) I raided our stash of garden peas and made a huge pot. Everything I took, I already had in our freezer or pantry.
This weekend, I need to make a layered bean dip for a family birthday party. Well, I do not have any refried beans. So... I looked in my pantry. I had a large bag of dried pintos. Yesterday I cooked them in the crock pot and today I will smash them up with some spices and use them in the dip. The only thing I'll need is cheese to top it off. (My guys are like mice - they eat cheese fiendishly so we are out of that.)
We are also out of bread. I am not an expert bread baker, but thankfully, I do have a bread machine. So this morning, I put the ingredients in the bread maker, and we should have a fresh loaf by noon. (I let it go through the 'dough' cycle on the machine, then put in a loaf pan to bake in the oven. We prefer the texture of the oven-baked bread.)
How are you exercising frugality?
The Big Boo Cast, Episode 106
1 hour ago